Meadow Tea | Slide Mouse

How to make amish meadow tea.

Meadow tea. Heat 1 cup of water and 1 cup of sugar in a small saucepan until sugar is dissolved. Strain mint leaves from water and stir in sugar mixture. It s called meadow tea because the tea was made from wild mint growing along the edges of the meadow. Some in our family like tea southern style.

Here s how to make a perennial lancaster county favorite not only because mint grows everywhere but because it s pretty darn good. Wash the mint thoroughly under running water extract all bugs dirt weeds etc. Strain the tea thru several layers of cheese cloth or a well washed tee shirt. To use up all of this mint the pennsylvania dutch used it to make a refreshing summertime drink.

Boil for 30 minutes over medium heat. Meadow tea is a traditionally amish and mennonite drink that you can find at local farm stands around the lancaster pa area. Meadow tea step by step directions. I prefer just a hint of sweetness and will add a small splash of.

It is mint that is steeped and served over ice in the summer months. Add 4 6 cups sugar. Bring to a boil. Very sweet so i always have sugar syrup for them to add the sweetness to their tea.

It was termed meadow tea because mint tends to be invasive once planted and it took over the meadow. Boil one gallon of water in a stock pot and remove from heat once the water boils. This is without a doubt the summer drink of lancaster county. I haven t made meadow tea but have made mint tea with a six of tea bags and about a cup of mint leaves enough to brew two quarts of tea.

Most locals love it. Enjoy this drink all summer long. Great way to use up the abundance of mint that grows in herb gardens. Meadow tea is a simple refreshing drink made with fresh mint a lancaster county staple.

Boil 4 quarts of water. There really are no specific directions for making meadow tea. Add 1 quart packed tight tea stems and leaves. There are many varieties of mint including peppermint spearmint bergamot apple mint pineapple mint orange mint and meadow tea.

Drop four large handfuls of fresh clean mint leave into hot water and let sit for 1 hour. Turn off the heat and steep for 1 2 1 hour pressing tea down in water periodically. Posted on june 16 2017 by lighthouse keeper. Meadow tea is a light refreshing and caffeine free mint tea and is easy to make.

Trim off the root ends of the stalks where there are no leaves. Add clean mint leaves to the boiling water fully submerging all the mint. Strain through cheesecloth or tightly knit dish towel. Mint stems are square making it easy to identify the plants which can grow from one to three feet in height.

Peppermint is perhaps the most common variety and can be identified by its purple leaves. Just gather a bunch of your favorite mint. Wash the leaves and stems and add to a pot of almost boiling water. Remove leaves and stems.